Buckey's will help your create a party which you and your guests will long remember.  

Be it simple hamburgers and hot dogs

to a Prime Rib Feast, our philosophy remains the same:


"We select only the best and freshest ingredients

available at a value we can pass on to our guests.  

We prepare and serve your food professionally,

using traditional and on-trend recipes,

in a casual, relaxed manner, yet a refined attention to detail."



Our menu is but a place to start.  We encourage originality by working together with you, the customer, to develop your own personal menu created from your unique tastes and desires.


Buckey's is happy to work within your budget.  Our very competitive menu prices include everything:  all food, disposable tableware, local delivery and set-up, service personnel and clean up.  China and linen services are available at an additional cost.


All menu prices are based on a 50-person minimum, unless otherwise stated.  We are happy to accommodate smaller parties with an adjustment in pricing.


Meals are subject to a 9% New Hampshire Room & Meals Tax.  To maintain a professional standard, an 18% service charge will be applied to all functions unless otherwise stated.


A deposit of 50% of the total is required to confirm any date & serving time.  Final count is due 10 days prior to function.  Final payment is due one week before the date of the function.  Payment arrangements are subject to change and may be flexible with prior arrangements.  Final payment may be made on the day of the function with prior arrangement.


Catering Manager:  Jamie Gray (Sales, Service, and Culinary)

Jamie's iPhone: (603) 986-9695(text messaging preferred)

Restaurant: (603) 476-5485

Restaurant Email: buckey@roadrunner.com

Jamie's direct Email: jaminnh@gmail.com